{"product_id":"cornish-yarg","title":"Cornish Yarg","description":"\u003cp\u003eIn the 1980s, Cornish farmer Alan Gray discovered a 17th-century recipe for nettle-wrapped cheese while exploring his attic, which inspired him to recreate it. Today, Catherine Mead and her dedicated team at Lynher Dairies in Ponsanooth, Cornwall, uphold this cherished tradition. Each spring, they forage nettles from local hedgerows and freeze them for use throughout the year. By the time these nettles are brushed onto the young cheeses, their sting has diminished, yet they still impart a distinctive quality to the cheese's rind. The Cornish Yarg Neal's Yard offers, made with animal rennet, is produced from milk sourced from Lynher's own Ayrshire herd and is aged for 21 to 28 days before arriving at Neal’s Yard Dairy.\u003c\/p\u003e","brand":"Neal's Yard","offers":[{"title":"1.0 lbs.","offer_id":67903351357652,"sku":"10749024536","price":38.5,"currency_code":"USD","in_stock":false},{"title":".5 lbs.","offer_id":67903351390420,"sku":"10749024535","price":19.25,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0729\/6609\/files\/2026-10-21_8-46-07.jpg?v=1792590593","url":"https:\/\/galenariverwineandcheese.com\/products\/cornish-yarg","provider":"Galena River Wine and Cheese","version":"1.0","type":"link"}