Crown Finish Caves Barn Burner
Crown Finish Caves
The Barnburner is collaberation with Grafton Village Cheese in Vermont and Crown Finishing Caves in Brooklyn, NY. It is a 2 hour cold smoked cheddar style cheese made from unpasteurized cow’s milk from Grafton Village Cheese. This annatto smoked block is made at the original facility in Grafton VT. When the cheese arrives at Crown Finishing Cave they bandage and lard the blocks before taking them into the cave and aging them 4+ months.
Minimum Order of $25 (includng all items) to ship cheese, thank you for your understanding
To maintain quality, our cheese inventory is constantly refreshing. We cannot guarantee that a cheese is in stock at a quantity sufficient to fill on order. Orders for out of stock or limited quantities will be notified, substitutions recommended and purchases partially or wholly refunded if necessary.
1-2 day shipping is required at checkout. Cheese is shipped on Monday - Wednesday in insulated packaging with cold packs. Cheese should be refrigerated immediately after receipt.
All our orders are sliced by hand. Slicing cheese is an inexact art. Weights are approximate and will vary.
We ship cheese using UPS Monday through Wednesday in insulated packages. UPS 2 Day Air is recommended to shipments to states not boarding Illinois.Read more →
Shipping Wine (Illinois Only)
We ship wine to Illinois Residents Only, UPS Adult Signature in required. Wine shipments require special packaging and therefore will likely be shipped separate from other items purchased.Read more →
Local Pick Up & Delivery
Local Pick Up is available for all items and can be selected at check out. Most items will be available same day. Cheese trays and other prepared items will could require extra time. Delivery is available, but could be limited at times due to staffing.Read more →