Ok, we said bacon twice. We probably should add a couple more bacons to the label, but you get the idea.
You will need
1- Cup Sour Cream
1- Cup Mayonnaise
Instructions
In a mixing bowl, add sour cream, mayonnaise and dip mix. Mix until incorporated fully. Cover and refrigerate for at least an hour.
Ingredients
Bacon Bits (Soy Protein, Natural Smoke Flavor, Salt) Onion, Garlic, Celery Powder and Spices
More from this collection
