Vellón de Fuentesaúco Añejo Zamorano DOP

Quantity

lbs

Spain

Raw Sheep's Milk

VELLÓN DE FUENTESAÚCO AGED DENOMINATION OF ORIGIN ZAMORANO CHEESE, manufactured by hand with raw sheep milk of the Churra and Castellana breeds, pure and native breeds of the province, with recognized dairy aptitude, and very remarkable quality levels.
Natural brown rind, with well marked and defined design, bathed in olive oil during maturation. The paste is firm and compact, of yellowish ivory colour, being able to present eyes of small size, distributed evenly throughout the cut. It has genuine aromas and flavours, typical of raw sheep’s milk, well developed and persistent on the palate. You can appreciate its taste and olfactory characteristics in which we can remember sheep’s milk, cooked butter, nuts, etc. due to the traditional grazing system and its long maturation.

Shipping Cheese

Minimum Order of $25 required to ship cheese (excluding shipping and taxes), thank you for your understanding

We ship cheese using UPS Monday through Wednesday in insulated packages. UPS Next Day or 2 Day Air is recommended for shipments to states not boarding Illinois.

Cut, Wrap & Receiving

All our orders are sliced by hand and wrapped in breathable cheese wrap. Slicing cheese is an inexact art. Weights are approximate and will vary. To ensure optimal condition upon delivery, we employ Koldtogo Extreme Cube Insulated Shipping Liners and no sweat gel ice packs. Cheese should be refrigerated immediately upon arrival

Fulfilment

To maintain quality, our cheese inventory is constantly refreshing. We cannot guarantee that a cheese is in stock at a quantity sufficient to fill an order. Orders for out of stock or limited quantities will be notified, substitutions recommended and purchases partially or wholly refunded if necessary.